Reisepläne: China
Reiserouten Tag für Tag für China, mit Routen, Orten zum Essen und Übernachten, erstellt mit Triptime AI.
Traveling in China offers a mix of ancient heritage and modern dynamism, appealing to history buffs, food lovers, and nature seekers. The vast size means you can tailor trips to bustling cities or remote landscapes.
Beste Reisezeit: April, September, November
5 Tage in Peking: Verbotene Stadt, Chinesische Mauer & Hutongs
5 days in Beijing: tour the Forbidden City, hike a section of the Great Wall and explore Beijing's old hutong…
4 Tage in Shanghai: der Bund, Altstadt & moderne Skyline
4 days in Shanghai: walk the Bund, explore Yu Garden and the Old Town and see the Pudong skyline from above,…
Highlights of China
Beijing
Explore imperial sites like the Forbidden City and the Great Wall, plus vibrant hutongs.
Fertigen Plan ansehen
Shanghai
Experience a futuristic skyline, historic Bund, and diverse neighborhoods.
Fertigen Plan ansehen
Guilin
Take a river cruise among iconic karst peaks and rural scenery.
Huangshan
Hike the granite peaks and sea‑of‑clouds for classic Chinese landscape views.
Chengdu
Visit the giant panda base and enjoy Sichuan’s bold cuisine.
Gut zu wissen
Anreise
Main gateways are Beijing Capital (PEK), Shanghai Pudong (PVG) and Guangzhou Baiyun (CAN) airports; land borders at Suifenhe (Russia) and Horgos (Kazakhstan).
Unterwegs im Land
High‑speed rail links most major cities; long‑distance buses and domestic flights cover remote areas; city metros, buses and Didi rides work inside cities.
Geld
Currency is the yuan (CNY); cards work in hotels and larger shops, cash is needed in markets; tipping is rare; daily budget about ¥300‑¥800 for moderate travel.
Sprache
Standard Mandarin is official; English is limited outside tourist hubs; useful words: nǐ hǎo (hello), xièxiè (thank you).
Sicherheit
Pickpocketing is low but watch belongings in crowded spots; respect local laws, avoid political discussions, and keep copies of travel documents.
Sitten und Bräuche
Dress modestly at temples, remove shoes where required, avoid pointing feet at people or altars, and do not photograph military sites.
Mit KI auf Basis von Wikivoyage (CC BY-SA) geschrieben. Prüfe die Details vor der Reise. Wikivoyage: China
Lokale Spezialitäten zum Probieren
Crispy roasted duck served with thin pancakes, scallions and hoisin.
Steamed soup dumplings filled with pork and broth.
Spicy Sichuan tofu dish with fermented bean paste and chili oil.
Savory crepe street food with egg, sauce and crispy crackers.
Communal simmering pot of broth, meat, vegetables and dipping sauces.
Renowned Chinese baijiu, a strong distilled spirit.
Questions about China
When is the best time to visit China?
April, September and November usually offer mild weather and fewer tourists in most regions.
How many days should I allocate for a first visit?
Two weeks allow time for Beijing, Shanghai and one natural destination; shorter trips can focus on a single city.
What is the easiest way to get between cities?
High‑speed trains are fast, comfortable and widely available; domestic flights are useful for long distances.
Is China safe for solo travelers?
Generally safe, but stay aware of petty theft in crowded areas and follow local regulations.
What should I know about visas?
Visa requirements vary by nationality; consult the official Chinese embassy or consulate website for up‑to‑date information.