Dubrovnik travel guide
Plan a trip to Dubrovnik: what to eat, where to stay, the best day trips and ready-made day-by-day plans.
What to eat in Dubrovnik
See allA caramel‑flavored custard dessert, served in cafés throughout the Old Town.
Slow‑cooked beef in a sweet‑sour sauce, typical for dinner in family restaurants.
Hearty cabbage soup with bits of pork, common in winter menus.
Fresh sardines grilled whole, sold at seaside stalls and taverns.
Where to stay in Dubrovnik
See allStay within the walls for immediate access to sights; quiet after dusk but pricier.
A residential area with a promenade, beaches and bus links to the city centre.
Near the main bus station, offers private rooms and hostels at lower rates.
Quiet hilltop district with sea views and easy bus access to the Old Town.
Day trips from Dubrovnik
See allA quiet island park with salt lakes and ancient monastery, ideal for walking and swimming.
A fortified medieval town on Korčula island, known for narrow streets and local wine tastings.
A small fishing village on the Bay of Mali Ston, famous for oysters and calm sea views.
Best time to visit
Best time to go: June – September
Midday highs, based on last year's weather. Green months have comfortable temperatures and few rainy days.
Turn this into a day-by-day plan with Triptime AI, or start from a ready-made one.
Ready-made plans for Dubrovnik
Questions about Dubrovnik
When is the best time to eat seafood in Dubrovnik?
Seafood is freshest in the morning market and is served all day, but lunch menus feature the widest selection.
Do restaurants accept credit cards?
Most mid‑range and upscale places accept cards; smaller taverns often prefer cash.
Is it safe to stay outside the Old Town?
Yes, neighborhoods like Lapad and Ploče are safe, but keep an eye on belongings in crowded areas.
How far is the bus station from the Old Town?
About 1.5 km; a regular bus or a 20‑minute walk connects them.